The Twelve Brews Of Christmas: Day Ten

Otter Creek Brewing's Alpine Ale This special release will be available from November to April, during the ski season. It is a malty amber ale, brewed with 2-row barley malt, caramel malt, and malted wheat, and four different varieties of hops, for a smooth, balanced flavor. The perfect apres ski refreshment. Or for any time you want to relax and warm up during the colder months to come.